Cupcake Wars is airing on Food Network Tuesday, June 15th! As part of the promotion for this new series, yours truly gets to take part in a conference call interview with none other then Candace Nelson, from Sprinkles! Candace Nelson is the owner of the sophisticated cupcakery Sprinkles! First opened in Beverly Hills in 2005, since then her cupcakes have become widely recognized and talked about! Martha Stewart, Unwrapped, Throw Down with Bobby Flay, Regis and Kelly, William Sonoma, you name it, she has probably been showcased there! So cool!
I will have more info to come, as well as my reaction to Monday's interview.
STAY TUNED!
How exciting for you! :) Good luck on the interview!
ReplyDeleteThanks! I really like the taste of the homemade mm fondant, but to make things to better hold their shape, I just use the Wilton Fondant!
ReplyDeleteA friend suggest Satin Ice. However, last time I was in Michaels they had Chef Duff fondant. The Wilton always smelled funny to be, like play-doh. I have to try and make homemade fondant. I usually use Wilton as well.
ReplyDeleteOh that is so exciting! Congrats on getting the interview and good luck. Let us know how it goes.
ReplyDeletethat is so awesome, they couldn't have picked a better baker to get in on this coolness!
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